Responsibilities: - Oversee the daily operations of the restaurant, ensuring smooth and efficient service. - Manage and mentor restaurant staff, including training, and scheduling. - Set and maintain high standards for food quality, presentation, and customer service. - Monitor inventory levels and order supplies as needed to meet demand. - Develop and implement strategies to increase revenue and profitability. - Handle customer inquiries, feedback, and complaints in a professional and timely manner. - Ensure compliance with health and safety regulations and company policies. - Collaborate with other hotel departments to coordinate events and promotions. - Conduct regular inspections to maintain cleanliness and organization. - Prepare reports on sales, expenses, and performance metrics for management review. Requirements: - Proven experience as a restaurant manager or similar role. - Excellent leadership and communication skills. - Strong understanding of restaurant operations and industry trends. - Ability to work well under pressure and multitask effectively. - Bachelor's degree in Hospitality Management or related field preferred. - Knowledge of IDS and Microsoft Office suite. - Flexible availability including evenings, weekends, and holidays.

RPJ Hotel Rajkot is a prominent hospitality establishment located in the heart of Rajkot, Gujarat. With its strategic location, luxurious amenities, and exceptional services, RPJ Hotel Rajkot caters to the discerning needs of both leisure and business travelers. From spacious rooms and fine dining options to state-of-the-art conference facilities, we strive to provide a memorable stay for our guests.

• Company Name: RPJ Hotel
• Address: Rajkot , Gujarat
• Email: hr@rpjhotels.com