An Executive Chef creates and maintains a restaurant's menu and identity. From recipe development to execution, Executive Chefs take the lead and ensure that food is prepared properly, safely, and tastily. An Executive Chef often manages the kitchen operations of direct reports, like sous chefs and line cooks.

Government of India Form GST REG-06 [See Rule 10(1)] Registration Certificate Registration Number : 27AAECF2424N1ZI This is a system generated digitally signed Registration Certificate issued based on the approval of application granted on 22/09/2020 by the jurisdictional authority. 1. Legal Name FND FOODY HOSPITALITY PRIVATE LIMITED 2. Trade Name, if any FND FOODY HOSPITALITY PRIVATE LIMITED 3. Constitution of Business Private Limited Company 4. Address of Principal Place of Business B 705,, TRIVENI APPARTMENT, TEJPAL NAHARI SHILL ROAD, KALYAN, Thane, Maharashtra, 421303 5. Date of Liability 6. Period of Validity From 22/09/2020 To Not Applicable 7. Type of Registration Regular 8. Particulars of Approving Authority Maharashtra Signature Name SUMITRA SAKHARAM BHUSARA Designation State Tax Officer Jurisdictional Office BOISAR_702 9. Date of issue of Certificate 22/09/2020 Note: The registration certificate is required to be prominently displayed at all places of business in the State. Annexure A Details of Additional Places of Business Total Number of Additional Places of Business in the State 0 GSTIN 27AAECF2424N1ZI Legal Name FND FOODY HOSPITALITY PRIVATE LIMITED Trade Name, if any FND FOODY HOSPITALITY PRIVATE LIMITED Annexure B Details of Managing / Whole-time Directors and Key Managerial Persons GSTIN 27AAECF2424N1ZI Legal Name FND FOODY HOSPITALITY PRIVATE LIMITED Trade Name, if any FND FOODY HOSPITALITY PRIVATE LIMITED 1 Name DURYODHAN SAHOO Designation/Status DIRECTOR Resident of State Maharashtra 2 Name FRANCIS FERNANDES Designation/Status DIRECTOR Resident of State Maharashtra

• Company Name: Foody Cafe
• Address: Thane , Maharashtra
• Email: cafefoody@gmail.com